SAMN14516540
External Id
Northeast Agricultural University
INSDC center name
2021-01-01T00:54:07.893Z
INSDC first public
2021-01-01T00:54:07.893Z
INSDC last update
live
INSDC status
Metagenome or environmental
NCBI submission model
Metagenome.environmental.1.0
NCBI submission package
2018-01-25
collection date
A high-throughput sequencing approach was used to investigate the bacterial community diversity of traditional Tibetan yak jerky, which was collected from three different regions in Tibet and with different natural drying times.
description
China: Tibet
geo loc name
Tibetan yak jerky
isolation source
food fermentation metagenome
http://purl.obolibrary.org/obo/NCBITaxon_1154581
organism
tissue sample
sample type
Tibetan yak jerky bacterial diversity
title