SAMN02344998
External Id
multi-ingredient, crustaceans
IFSAC Category
FDA/CFSAN
INSDC center name
2013-09-04T00:00:00Z
INSDC first public
2022-07-02T11:00:10.012Z
INSDC last update
SRS509918
INSDC secondary accession
live
INSDC status
Pathogen.env
NCBI submission model
Pathogen.env.1.0
NCBI submission package
SRS509918
SRA accession
FCC
collected by
2010-10-31
collection date
713269
fda lab id
Canada
geo loc name
frozen cooked lobster claw meat
isolation source
lobster meat (cooked, frozen):FOODON_03310215, nail:UBERON_0001705
ontological term
Salmonella enterica subsp. enterica serovar Mbandaka
http://purl.obolibrary.org/obo/NCBITaxon_192954
organism
TDRX01.0015
pfge primary enzyme pattern
Mbandaka
serovar
food
source type
FCC0021
strain
enterica
http://purl.obolibrary.org/obo/NCBITaxon_28901
subspecies
Pathogen sample from Salmonella enterica
title