SAMN02899667
External Id
Instituto de Productos Lacteos de Asturias (IPLA-CSIC)
INSDC center name
2014-07-02T00:00:00Z
INSDC first public
2022-12-06T21:06:00.879Z
INSDC last update
live
INSDC status
Microbe, viral or environmental
NCBI submission model
Microbe.1.0
NCBI submission package
Baltasar Mayo
biomaterial provider
2009
collection date
IPLA:GE214
culture collection
Spain
geo loc name
Baltasar Mayo
identified by
cheese
isolation source
Lactococcus cremoris subsp. cremoris GE214
http://purl.obolibrary.org/obo/NCBITaxon_1415168
organism
GE214
strain
cremoris
sub-species
Microbe sample from Lactococcus cremoris subsp. cremoris GE214
title