characteristics.text: SAMD00190048
characteristics.characteristic: External Id
characteristics.text: Division of Biomedical Food Research, National Institute of Health Sciences, NIHS
characteristics.characteristic: INSDC center name
characteristics.text: 2019-10-08T00:00:00Z
characteristics.characteristic: INSDC first public
characteristics.text: 2022-04-04T06:03:19Z
characteristics.characteristic: INSDC last update
characteristics.text: live
characteristics.characteristic: INSDC status
characteristics.text: MIMS.me.host-associated
characteristics.characteristic: NCBI submission model
characteristics.text: MIMS.me.host-associated.6.0
characteristics.characteristic: NCBI submission package
characteristics.text: 2018-11-06
characteristics.characteristic: collection date
characteristics.text: right-outside liver parenchyma
characteristics.characteristic: description
characteristics.text: digestive tract environment
characteristics.characteristic: env_broad_scale
characteristics.text: liver
characteristics.characteristic: env_local_scale
characteristics.text: beef food product
characteristics.characteristic: env_medium
characteristics.text: Japan:Aomori
characteristics.characteristic: geo loc name
characteristics.text: Bos taurus
characteristics.ontologyTerms: http://purl.obolibrary.org/obo/NCBITaxon_9913
characteristics.characteristic: host
characteristics.text: 40.6 N 141.3 E
characteristics.characteristic: lat lon
characteristics.text: liver metagenome
characteristics.ontologyTerms: http://purl.obolibrary.org/obo/NCBITaxon_1685930
characteristics.characteristic: organism
characteristics.text: Bacterial community structure of cattle liver at slaughter
characteristics.characteristic: project name
characteristics.text: 163-F
characteristics.characteristic: sample name
characteristics.text: 163-F parenchyma
characteristics.characteristic: title