SAMN36884674
External Id
University of the Philippines Manila
INSDC center name
2023-09-02T12:46:03.503Z
INSDC first public
2023-09-02T12:46:03.503Z
INSDC last update
SRS18543367
INSDC secondary accession
live
INSDC status
MIGS.ba
NCBI submission model
MIGS/MIMS/MIMARKS.food-human_foods
NCBI submission model
MIGS.ba.food-human_foods.6.0
NCBI submission package
SRS18543367
SRA accession
public market [ENVO:01000987]
coll_site_geo_feat
2004
collection_date
Keywords: GSC:MIxS;MIGS:6.0
description
traditional food claim [FOODON:03510234]
env_broad_scale
food (fermented) [FOODON:00001258]
env_local_scale
shrimp food product [FOODON:00002239]
env_medium
fermented fish or seafood food product [FOODON:00001054]
food_product_type
Philippines: Luzon
geo_loc_name
crustaceans
ifsac_category
https://pubmed.ncbi.nlm.nih.gov/33260858
isol_growth_condt
15.48 N 120.71 E
lat_lon
1
num_replicons
Lactiplantibacillus plantarum
http://purl.obolibrary.org/obo/NCBITaxon_1590
organism
https://www.ukdr.uplb.edu.ph/journal-articles/3010/
ref_biomaterial
BS25
strain
Lactiplantibacillus plantarum strain BS25 isolated from Balao-balao, a locally fermented rice-shrimp mixture from the Philippines
title