KFRI-F3372
SAMN35073509
External Id
KOREA FOOD RESEARCH INSTITUTE
INSDC center name
2023-05-14T00:00:00Z
INSDC first public
2023-11-21T21:06:54.427Z
INSDC last update
SRS18146520
INSDC secondary accession
live
INSDC status
Microbe, viral or environmental
NCBI submission model
Microbe.1.0
NCBI submission package
SRS18146520
SRA accession
3047074
Tax ID
2006-10
collection_date
South Korea
geo_loc_name
Doenjang(Soybean paste, Korea traditional fermented food)
isolation_source
Arthrobacter sp. KFRI-F3372
http://purl.obolibrary.org/obo/NCBITaxon_3047074
organism
Food
sample_type
KFRI-F3372
strain
Microbe sample from Arthrobacter sp. KFRI-F3372
title