21
Age(months)
Dryfish+Maize+Peanuts+Soya
Components of porridge
SAMN38609554
External Id
Institute of Genomics and Integrative Biology
INSDC center name
2023-12-04T00:00:00Z
INSDC first public
2023-12-04T07:01:07.520Z
INSDC last update
SRS19714000
INSDC secondary accession
live
INSDC status
Human
NCBI submission model
Human.1.0
NCBI submission package
SRS19714000
SRA accession
Plant + Animal based
Source of Protein
Homemade(HM)
Type of porridge
13-24
age
Laboratory of Food Microbiology, Department of Microbiology, Faculty of Science, University of Yaounde 1, Yaounde, Cameroon
biomaterial_provider
2022-08
collection_date
Cameroon: Yaounde
geo_loc_name
Fecal Sample
isolate
Homo sapiens
http://purl.obolibrary.org/obo/NCBITaxon_9606
organism
female
sex
NA
tissue
Human sample from Homo sapiens
title