SAMN03997244
External Id
multi-ingredient
IFSAC+ Category
FDA Center for Food Safety and Applied Nutrition
INSDC center name
2015-08-17T00:00:00Z
INSDC first public
2024-04-29T17:29:53.194Z
INSDC last update
SRS4091848
INSDC secondary accession
live
INSDC status
Pathogen.env
NCBI submission model
Pathogen.env.1.0
NCBI submission package
SRS4091848
SRA accession
environmental/food/other
attribute_package
New Mexico State University | Food Safety Laboratory
collected_by
1993-02
collection date
USA:WA
food_origin
USA:WA
geo loc name
F046B E-I-1; SEA 6458; CFSAN036988
isolate_name_alias
raw burger
isolation source
food (raw):FOODON_03311126|beef hamburger (dish):FOODON_00002737
ontological term
Escherichia coli
http://purl.obolibrary.org/obo/NCBITaxon_562
organism
environmental/food/other
package
GenomeTrakr
project_name
New Mexico State University | Food Safety Laboratory
sequenced_by
O157:H7
serovar
food
source type
NMSU-00139
strain
Pathogen: environmental/food/other sample from Escherichia coli
title
stx1 and stx2
toxin