characteristics.text: SAMD00025192
characteristics.characteristic: External Id
characteristics.text: Sakakibara laboratory
characteristics.characteristic: INSDC center name
characteristics.text: 2016-11-21T00:00:00Z
characteristics.characteristic: INSDC first public
characteristics.text: 2024-06-02T01:52:14.803Z
characteristics.characteristic: INSDC last update
characteristics.text: DRS035757
characteristics.characteristic: INSDC secondary accession
characteristics.text: live
characteristics.characteristic: INSDC status
characteristics.text: MIGS.ba
characteristics.characteristic: NCBI submission model
characteristics.text: MIGS.ba.6.0
characteristics.characteristic: NCBI submission package
characteristics.text: DRS035757
characteristics.characteristic: SRA accession
characteristics.text: 2003
characteristics.characteristic: collection date
characteristics.text: Keywords: GSC:MIxS;MIGS:6.0
characteristics.characteristic: description
characteristics.text: Anthropogenic environmental material
characteristics.characteristic: env_broad_scale
characteristics.text: food product
characteristics.characteristic: env_local_scale
characteristics.text: fermented soybean product
characteristics.characteristic: env_medium
characteristics.text: 4000000
characteristics.characteristic: estimated size
characteristics.text: Japan
characteristics.characteristic: geo loc name
characteristics.text: PMID: 12732513
characteristics.characteristic: isol_growth_condt
characteristics.text: 38.275924 N 140.959191 E
characteristics.characteristic: lat lon
characteristics.text: 1
characteristics.characteristic: num_replicons
characteristics.text: Bacillus subtilis subsp. natto
characteristics.ontologyTerms: http://purl.obolibrary.org/obo/NCBITaxon_86029
characteristics.characteristic: organism
characteristics.text: Aanalysis of B. subtilis isolated from non-salted fermented soybean foods
characteristics.characteristic: project name
characteristics.text: PMID: 12732513
characteristics.characteristic: ref_biomaterial
characteristics.text: NAFM5
characteristics.characteristic: sample name
characteristics.text: NAFM5
characteristics.characteristic: strain
characteristics.text: natto
characteristics.ontologyTerms: http://www.ebi.ac.uk/efo/EFO_0008111
characteristics.characteristic: sub species
characteristics.text: B. subtilis isolated from Miyagino strain
characteristics.characteristic: title