characteristics.text: SAMN16451465
characteristics.characteristic: External Id
characteristics.text: South China University of Technology
characteristics.characteristic: INSDC center name
characteristics.text: 2024-10-01T00:50:13.470Z
characteristics.characteristic: INSDC first public
characteristics.text: 2024-10-01T00:50:13.470Z
characteristics.characteristic: INSDC last update
characteristics.text: live
characteristics.characteristic: INSDC status
characteristics.text: Microbe, viral or environmental
characteristics.characteristic: NCBI submission model
characteristics.text: Microbe.1.0
characteristics.characteristic: NCBI submission package
characteristics.text: ERS22814634
characteristics.characteristic: SRA accession
characteristics.text: 2018-11-20
characteristics.characteristic: collection_date
characteristics.text: China: Nei Monggol
characteristics.characteristic: geo_loc_name
characteristics.text: Chinese traditional yogurt
characteristics.characteristic: isolation_source
characteristics.text: Streptococcus thermophilus
characteristics.ontologyTerms: http://purl.obolibrary.org/obo/NCBITaxon_1308
characteristics.characteristic: organism
characteristics.text: yogurt
characteristics.characteristic: sample_type
characteristics.text: DMST-H2
characteristics.characteristic: strain
characteristics.text: Microbe sample from Streptococcus thermophilus
characteristics.characteristic: title