characteristics.text: SAMN16482499
characteristics.characteristic: External Id
characteristics.text: Denmarks Technical University
characteristics.characteristic: INSDC center name
characteristics.text: 2021-08-22T00:00:00Z
characteristics.characteristic: INSDC first public
characteristics.text: 2024-10-27T04:11:57.309Z
characteristics.characteristic: INSDC last update
characteristics.text: live
characteristics.characteristic: INSDC status
characteristics.text: Microbe, viral or environmental
characteristics.characteristic: NCBI submission model
characteristics.text: Microbe.1.0
characteristics.characteristic: NCBI submission package
characteristics.text: ERS22814635
characteristics.characteristic: SRA accession
characteristics.text: 2019-09
characteristics.characteristic: collection date
characteristics.text: L. lactis SD96 was cultivated in skim milk at 30 degree celsius for comparative transcriptomics analysis.
characteristics.characteristic: description
characteristics.text: Denmark:Lyngby
characteristics.characteristic: geo loc name
characteristics.text: SD96_30
characteristics.characteristic: isolate
characteristics.text: Milk Culture
characteristics.characteristic: isolation source
characteristics.text: Lactococcus lactis subsp. lactis
characteristics.ontologyTerms: http://purl.obolibrary.org/obo/NCBITaxon_1360
characteristics.characteristic: organism
characteristics.text: Microbial Culture
characteristics.characteristic: sample type
characteristics.text: SD96
characteristics.characteristic: strain
characteristics.text: lactis
characteristics.ontologyTerms: http://www.ebi.ac.uk/efo/EFO_0007874
characteristics.characteristic: sub species
characteristics.text: 30
characteristics.characteristic: temp
characteristics.text: Microbe sample SD96 from Lactococcus lactis subsp. lactis
characteristics.characteristic: title