characteristics.text: SAMN24529699
characteristics.characteristic: External Id
characteristics.text: Fudan University
characteristics.characteristic: INSDC center name
characteristics.text: 2024-11-01T00:51:30.880Z
characteristics.characteristic: INSDC first public
characteristics.text: 2024-11-01T00:51:30.880Z
characteristics.characteristic: INSDC last update
characteristics.text: SRS11454463
characteristics.characteristic: INSDC secondary accession
characteristics.text: live
characteristics.characteristic: INSDC status
characteristics.text: Plant
characteristics.characteristic: NCBI submission model
characteristics.text: Plant.1.0
characteristics.characteristic: NCBI submission package
characteristics.text: SRS11454463
characteristics.characteristic: SRA accession
characteristics.text: 3-week-old
characteristics.characteristic: age
characteristics.text: 2019
characteristics.characteristic: collection_date
characteristics.text: cucumber line 9930
characteristics.characteristic: cultivar
characteristics.text: 4-hour-treatment
characteristics.characteristic: description
characteristics.text: missing
characteristics.characteristic: dev_stage
characteristics.text: China: Shanghai
characteristics.characteristic: geo_loc_name
characteristics.text: Cucumis sativus
characteristics.ontologyTerms: http://purl.obolibrary.org/obo/NCBITaxon_3659
characteristics.characteristic: organism
characteristics.text: biological replicate 1
characteristics.characteristic: replicate
characteristics.text: leaf
characteristics.characteristic: tissue
characteristics.text: Plant sample from Cucumis sativus
characteristics.characteristic: title
characteristics.text: 0.1% (v/v) acetone solution containing 0.05% (w/v) Tween-20
characteristics.characteristic: treatment