characteristics.text: SAMN28746435
characteristics.characteristic: External Id
characteristics.text: The Institute of Microbiology of the Chinese Academy of Sciences
characteristics.characteristic: INSDC center name
characteristics.text: 2022-06-01T00:00:00Z
characteristics.characteristic: INSDC first public
characteristics.text: 2024-03-13T21:08:05.346Z
characteristics.characteristic: INSDC last update
characteristics.text: SRS13301640
characteristics.characteristic: INSDC secondary accession
characteristics.text: live
characteristics.characteristic: INSDC status
characteristics.text: Microbe, viral or environmental
characteristics.characteristic: NCBI submission model
characteristics.text: Microbe.1.0
characteristics.characteristic: NCBI submission package
characteristics.text: SRS13301640
characteristics.characteristic: SRA accession
characteristics.text: 2013-03-04
characteristics.characteristic: collection_date
characteristics.text: China:Liangshan Prefecture, Sichuan Province
characteristics.characteristic: geo_loc_name
characteristics.text: soybean
characteristics.characteristic: host
characteristics.text: soybean root
characteristics.characteristic: isolation_source
characteristics.text: Ciceribacter sichuanensis
characteristics.ontologyTerms: http://purl.obolibrary.org/obo/NCBITaxon_2949647
characteristics.characteristic: organism
characteristics.text: cell culture
characteristics.characteristic: sample_type
characteristics.text: S153
characteristics.characteristic: strain
characteristics.text: Microbe sample from Rhizobium sp. S153
characteristics.characteristic: title