characteristics.text: TTU220066
characteristics.characteristic: External Id
characteristics.text: SAMN33139505
characteristics.characteristic: External Id
characteristics.text: PulseNet Next Generation Subtyping Methods Unit
characteristics.characteristic: INSDC center name
characteristics.text: 2023-02-06T00:00:00Z
characteristics.characteristic: INSDC first public
characteristics.text: 2024-09-25T12:20:33.691Z
characteristics.characteristic: INSDC last update
characteristics.text: SRS16691628
characteristics.characteristic: INSDC secondary accession
characteristics.text: live
characteristics.characteristic: INSDC status
characteristics.text: Pathogen.env
characteristics.characteristic: NCBI submission model
characteristics.text: Pathogen.env.1.0
characteristics.characteristic: NCBI submission package
characteristics.text: SRS16691628
characteristics.characteristic: SRA accession
characteristics.text: Texas Tech University
characteristics.characteristic: collected_by
characteristics.text: 2021
characteristics.characteristic: collection_date
characteristics.text: USA
characteristics.characteristic: food_origin
characteristics.text: USA:PA
characteristics.characteristic: geo_loc_name
characteristics.text: TTU220066
characteristics.characteristic: isolate
characteristics.text: Pork
characteristics.characteristic: isolation_source
characteristics.text: Salmonella enterica
characteristics.ontologyTerms: http://purl.obolibrary.org/obo/NCBITaxon_28901
characteristics.characteristic: organism
characteristics.text: GenomeTrakr; LFFM-FY3
characteristics.characteristic: project_name
characteristics.text: Texas Department of State Health Services
characteristics.characteristic: sequenced_by
characteristics.text: food
characteristics.characteristic: source_type
characteristics.text: PNUSAS331224
characteristics.characteristic: strain
characteristics.text: Pathogen: environmental/food/other
characteristics.characteristic: title