characteristics.text: SAMN33687464
characteristics.characteristic: External Id
characteristics.text: Viticulture and Enology, University of California, Davis
characteristics.characteristic: INSDC center name
characteristics.text: 2024-02-14T00:00:00Z
characteristics.characteristic: INSDC first public
characteristics.text: 2024-02-14T14:36:24.490Z
characteristics.characteristic: INSDC last update
characteristics.text: SRS16985308
characteristics.characteristic: INSDC secondary accession
characteristics.text: live
characteristics.characteristic: INSDC status
characteristics.text: Generic
characteristics.characteristic: NCBI submission model
characteristics.text: Generic.1.0
characteristics.characteristic: NCBI submission package
characteristics.text: SRS16985308
characteristics.characteristic: SRA accession
characteristics.text: missing
characteristics.characteristic: collection_date
characteristics.text: CBP80-PPX-PrA, SNAPf-YRA1
characteristics.characteristic: genotype
characteristics.text: missing
characteristics.characteristic: geo_loc_name
characteristics.text: Saccharomyces cerevisiae
characteristics.ontologyTerms: http://purl.obolibrary.org/obo/NCBITaxon_4932
characteristics.characteristic: organism
characteristics.text: yeast
characteristics.characteristic: source_name
characteristics.text: BY4741/2
characteristics.characteristic: strain background
characteristics.text: 37°C, rep1
characteristics.characteristic: title
characteristics.text: Grown at 25°C followed by temperature shift to 37°C and culture for 2 hour
characteristics.characteristic: treatment