SAMN35010809
External Id
Universidad Nacional de Colombia
INSDC center name
2024-09-27T00:50:13.360Z
INSDC first public
2024-09-27T00:50:13.360Z
INSDC last update
SRS17955863
INSDC secondary accession
live
INSDC status
MIGS/MIMS/MIMARKS.food-farm_env
NCBI submission model
MIMARKS.survey
NCBI submission model
MIMARKS.survey.food-farm_env.6.0
NCBI submission package
SRS17955863
SRA accession
none
biotic_regm
none
chem_administration
2018-11-10
collection_date
20 cm
depth
Bacterial diversity associated with cocoa bean fermentation
description
Farm
env_broad_scale
Crop
env_local_scale
[ENVO:00010483]
env_medium
cacao feementation
food_product_type
Colombia: Agrosavia, Santander
geo_loc_name
plants
ifsac_category
NA
lat_lon
plant metagenome
http://purl.obolibrary.org/obo/NCBITaxon_1297885
organism
food
samp_mat_type
MIMARKS Survey related sample from Bacteria
title