SAMN34062289
External Id
Korea Food Research Institute
INSDC center name
2024-06-10T00:00:00Z
INSDC first public
2024-06-10T10:35:02.378Z
INSDC last update
live
INSDC status
Microbe, viral or environmental
NCBI submission model
Microbe.1.0
NCBI submission package
ERS22879500
SRA accession
Korea Food Research Institute
collected_by
2009
collection_date
South Korea
geo_loc_name
red pepper and red pepper powder
isolation_source
Bacillus cereus group sp. RP32
http://purl.obolibrary.org/obo/NCBITaxon_3040258
organism
not applicable
sample_type
RP32
strain
Microbe sample from Bacillus cereus group sp. RP32
title