characteristics.text: SAMN37264178
characteristics.characteristic: External Id
characteristics.text: nstitute of Agro-Products Processing Science and Technology
characteristics.characteristic: INSDC center name
characteristics.text: 2024-10-01T00:52:19.077Z
characteristics.characteristic: INSDC first public
characteristics.text: 2024-10-01T00:52:19.077Z
characteristics.characteristic: INSDC last update
characteristics.text: live
characteristics.characteristic: INSDC status
characteristics.text: Microbe, viral or environmental
characteristics.characteristic: NCBI submission model
characteristics.text: Microbe.1.0
characteristics.characteristic: NCBI submission package
characteristics.text: ERS22904167
characteristics.characteristic: SRA accession
characteristics.text: 2021-07-18
characteristics.characteristic: collection_date
characteristics.text: China: Yunnan
characteristics.characteristic: geo_loc_name
characteristics.text: suancai traditional fermented vegetables
characteristics.characteristic: isolation_source
characteristics.text: Leuconostoc mesenteroides
characteristics.ontologyTerms: http://purl.obolibrary.org/obo/NCBITaxon_1245
characteristics.characteristic: organism
characteristics.text: single cell
characteristics.characteristic: sample_type
characteristics.text: AP7
characteristics.characteristic: strain
characteristics.text: Microbe sample from Leuconostoc mesenteroides
characteristics.characteristic: title