SAMN39487268
External Id
University of Alberta
INSDC center name
2024-01-18T00:00:00Z
INSDC first public
2024-01-18T19:01:38.517Z
INSDC last update
live
INSDC status
MIGS.ba
NCBI submission model
MIGS/MIMS/MIMARKS.food-human_foods
NCBI submission model
MIGS.ba.food-human_foods.6.0
NCBI submission package
ERS22944221
SRA accession
market
coll_site_geo_feat
1990
collection_date
Keywords: GSC:MIxS;MIGS:6.0
description
missing
env_broad_scale
missing
env_local_scale
ropy bread
env_medium
baked goods
food_product_type
Germany
geo_loc_name
plants
ifsac_category
LB broth 37 degree aerobic
isol_growth_condt
missing
lat_lon
1
num_replicons
Bacillus amyloliquefaciens
http://purl.obolibrary.org/obo/NCBITaxon_1390
organism
Pressure Inactivation of Bacillus Endospores
ref_biomaterial
Fad 108
strain
MIGS Cultured Bacterial/Archaeal sample from Bacillus amyloliquefaciens
title