characteristics.text: SAMD00803700
characteristics.characteristic: External Id
characteristics.text: Farm Uchida
characteristics.characteristic: INSDC center name
characteristics.text: 2024-07-29T00:00:00Z
characteristics.characteristic: INSDC first public
characteristics.text: 2024-07-31T02:21:00Z
characteristics.characteristic: INSDC last update
characteristics.text: live
characteristics.characteristic: INSDC status
characteristics.text: Generic
characteristics.characteristic: NCBI submission model
characteristics.text: Generic.1.0
characteristics.characteristic: NCBI submission package
characteristics.text: ERS23189073
characteristics.characteristic: SRA accession
characteristics.text: 2021-12-15
characteristics.characteristic: collection_date
characteristics.text: 16S_V3V4_from_R(Room)
characteristics.characteristic: description
characteristics.text: Japan:Morioka
characteristics.characteristic: geo_loc_name
characteristics.text: fish sauce mash
characteristics.characteristic: isolation_source
characteristics.text: 39.42 N 141.08 E
characteristics.characteristic: lat_lon
characteristics.text: food fermentation metagenome
characteristics.ontologyTerms: http://purl.obolibrary.org/obo/NCBITaxon_1154581
characteristics.characteristic: organism
characteristics.text: fish_sauce_mash
characteristics.characteristic: ref_biomaterial
characteristics.text: Extracted_by_Lab-Aid824s_DNA_Extraction_kit(ZEESAN)
characteristics.characteristic: samp_mat_process
characteristics.text: 0.5g
characteristics.characteristic: samp_size
characteristics.text: IwashiR-1-room
characteristics.characteristic: sample_name
characteristics.text: R(Room)
characteristics.characteristic: title