characteristics.text: SAMD00819676
characteristics.characteristic: External Id
characteristics.text: Laboratory of Basic and Applied Molecular Biotechnology, Division of Food Science and Biotechnology, Graduate School of Agriculture, Kyoto University
characteristics.characteristic: INSDC center name
characteristics.text: 2024-09-12T00:00:00Z
characteristics.characteristic: INSDC first public
characteristics.text: 2024-09-19T02:00:22.503Z
characteristics.characteristic: INSDC last update
characteristics.text: DRS406949
characteristics.characteristic: INSDC secondary accession
characteristics.text: live
characteristics.characteristic: INSDC status
characteristics.text: Generic
characteristics.characteristic: NCBI submission model
characteristics.text: Generic.1.0
characteristics.characteristic: NCBI submission package
characteristics.text: DRS406949
characteristics.characteristic: SRA accession
characteristics.text: 2020-10-30
characteristics.characteristic: collection_date
characteristics.text: Japan:Kytoto
characteristics.characteristic: geo_loc_name
characteristics.text: not applicable
characteristics.characteristic: host
characteristics.text: not applicable
characteristics.characteristic: isolate
characteristics.text: not applicable
characteristics.characteristic: isolation_source
characteristics.text: Bacteroides ovatus ATCC 8483
characteristics.ontologyTerms: http://purl.obolibrary.org/obo/NCBITaxon_411476
characteristics.characteristic: organism
characteristics.text: HA
characteristics.characteristic: sample_name
characteristics.text: cell culture
characteristics.characteristic: sample_type
characteristics.text: ATCC 8483
characteristics.characteristic: strain
characteristics.text: No3-Bov_Hyaluronate
characteristics.characteristic: title
characteristics.text: type strain of Bacteroides ovatus
characteristics.characteristic: type-material