SAMN48354799
External Id
National Center for Genetic Enginnering and Biotechnology
INSDC center name
2025-05-06T00:00:00Z
INSDC first public
2025-05-06T01:01:06Z
INSDC last update
live
INSDC status
Microbe, viral or environmental
NCBI submission model
Microbe.1.0
NCBI submission package
2016-05
collection_date
Thailand: Central region of Thailand
geo_loc_name
fermented food
host
milk, yoghurt, sourdoughs, fermented pork
isolate
fermented pork sausage
isolation_source
Lactiplantibacillus pentosus
http://purl.obolibrary.org/obo/NCBITaxon_1589
organism
single cell
sample_type
TBRC 20328
strain
Microbe sample from Lactiplantibacillus pentosus
title