characteristics.text: SAMN35416796
characteristics.characteristic: External Id
characteristics.text: Technische Universitaet Muenchen
characteristics.characteristic: INSDC center name
characteristics.text: 2024-12-31T00:00:00Z
characteristics.characteristic: INSDC first public
characteristics.text: 2025-06-06T21:11:51.983Z
characteristics.characteristic: INSDC last update
characteristics.text: live
characteristics.characteristic: INSDC status
characteristics.text: Microbe, viral or environmental
characteristics.characteristic: NCBI submission model
characteristics.text: Microbe.1.0
characteristics.characteristic: NCBI submission package
characteristics.text: ERS24968745
characteristics.characteristic: SRA accession
characteristics.text: 2016
characteristics.characteristic: collection_date
characteristics.text: DSM:111017
characteristics.characteristic: culture_collection
characteristics.text: Germany
characteristics.characteristic: geo_loc_name
characteristics.text: meat
characteristics.characteristic: isolation_source
characteristics.text: Pseudolactococcus paracarnosus
characteristics.ontologyTerms: http://purl.obolibrary.org/obo/NCBITaxon_2749962
characteristics.characteristic: organism
characteristics.text: meat sample
characteristics.characteristic: sample_type
characteristics.text: DSM 111017
characteristics.characteristic: strain
characteristics.text: Microbe sample from Pseudolactococcus paracarnosus
characteristics.characteristic: title
characteristics.text: type strain of Lactococcus paracarnosus
characteristics.characteristic: type-material