characteristics.text: SAMN41494401
characteristics.characteristic: External Id
characteristics.text: Instituto de Nutricion y Tecnologia de los Alimentos (INTA)
characteristics.characteristic: INSDC center name
characteristics.text: 2025-05-23T18:40:21.630Z
characteristics.characteristic: INSDC first public
characteristics.text: 2025-05-23T18:40:21.630Z
characteristics.characteristic: INSDC last update
characteristics.text: SRS21476109
characteristics.characteristic: INSDC secondary accession
characteristics.text: live
characteristics.characteristic: INSDC status
characteristics.text: Microbe, viral or environmental
characteristics.characteristic: NCBI submission model
characteristics.text: Microbe.1.0
characteristics.characteristic: NCBI submission package
characteristics.text: SRS21476109
characteristics.characteristic: SRA accession
characteristics.text: 2022-02-06
characteristics.characteristic: collection_date
characteristics.text: Antarctica: Union Glacier
characteristics.characteristic: geo_loc_name
characteristics.text: soil
characteristics.characteristic: isolation_source
characteristics.text: Plantibacter sp. RU18
characteristics.ontologyTerms: http://purl.obolibrary.org/obo/NCBITaxon_3158143
characteristics.characteristic: organism
characteristics.text: culture
characteristics.characteristic: sample_type
characteristics.text: RU18
characteristics.characteristic: strain
characteristics.text: Nanopore sequencing of Plantibacter sp. RU18
characteristics.characteristic: title