SAMN48922347
External Id
University of China Academy of Sciences
INSDC center name
2025-06-09T00:00:00Z
INSDC first public
2025-06-09T21:15:04.750Z
INSDC last update
SRS25286384
INSDC secondary accession
live
INSDC status
MIMARKS.specimen
NCBI submission model
MIGS/MIMS/MIMARKS.agriculture
NCBI submission model
MIMARKS.specimen.agriculture.6.0
NCBI submission package
SRS25286384
SRA accession
not collected
chem_administration
2025-02-22
collection_date
Keywords: GSC:MIxS;MIMARKS:6.0
description
Food preservation community
env_broad_scale
not collected
env_local_scale
purified water
env_medium
pork
food_source
China:Shanghai
geo_loc_name
not collected
host
not collected
host_age
not collected
host_common_name
not collected
host_genotype
not collected
host_height
not collected
host_length
not collected
host_life_stage
not collected
host_phenotype
not collected
host_taxid
not collected
host_tot_mass
not collected
isol_growth_condt
30.95 N 120.91 E
lat_lon
not collect
microbial_biomass
not collect
microbial_biomass_meth
Lactobacillales
http://purl.obolibrary.org/obo/NCBITaxon_186826
organism
not collect
pathogenicity
7days
samp_store_dur
Laboratory
samp_store_loc
5ml
sieving
not collect
soil_type
not collect
soil_type_meth
-8010days
store_cond
Yersiniaceae
strain
25
temp
MIMARKS Specimen sample from Lactobacillales
title