2025-06-28
ENA first public
ERC000011
ENA-CHECKLIST
SAMEA113954045
External Id
University of Bergen
INSDC center name
2023-06-28T10:25:51Z
INSDC last update
public
INSDC status
ERS15948037
SRA accession
3
Submitter Id
Atle Ove Martinussen
collected_by
2020-11-10
collection date
baker's yeast
common name
Yeast used in traditional farmhouse brewing. Last used in brewing: 2020
description
Norway
geographic location (country and/or sea)
Voss, Vossestrand
geographic location (region and locality)
Dry yeast
isolation_source
EU89 UTM 33 N6768607 E44635
lat_lon
Saccharomyces cerevisiae
organism
Saccharomyces cerevisiae
scientific_name
Kveik yeast from Voss region, Vossestrand, Norway
title