2025-06-28
ENA first public
ERC000011
ENA-CHECKLIST
SAMEA113954047
External Id
University of Bergen
INSDC center name
2023-06-28T10:25:51Z
INSDC last update
public
INSDC status
ERS15948039
SRA accession
5
Submitter Id
Atle Ove Martinussen
collected_by
2021-01-19
collection date
baker's yeast
common name
Yeast used in traditional farmhouse brewing. Last used in brewing: 2020
description
Norway
geographic location (country and/or sea)
Voss, Bordalen, Herre
geographic location (region and locality)
Liquid yeast
isolation_source
EU89 UTM 33 N6747804 E33831
lat_lon
Saccharomyces cerevisiae
organism
Saccharomyces cerevisiae
scientific_name
Kveik yeast from Voss region, Bordalen, Herre, Norway
title