characteristics.text: SAMD01775533
characteristics.characteristic: External Id
characteristics.text: Kamakura Women's University
characteristics.characteristic: INSDC center name
characteristics.text: 2025-11-14T00:00:00Z
characteristics.characteristic: INSDC first public
characteristics.text: 2025-11-17T21:24:22.070Z
characteristics.characteristic: INSDC last update
characteristics.text: SRS27098420
characteristics.characteristic: INSDC secondary accession
characteristics.text: live
characteristics.characteristic: INSDC status
characteristics.text: Generic
characteristics.characteristic: NCBI submission model
characteristics.text: Generic.1.0
characteristics.characteristic: NCBI submission package
characteristics.text: SRS27098420
characteristics.characteristic: SRA accession
characteristics.text: Supermarket
characteristics.characteristic: coll_site_geo_feat
characteristics.text: 2018-11
characteristics.characteristic: collection_date
characteristics.text: non-cooked chicken No. 2
characteristics.characteristic: collection_method
characteristics.text: non-cooked
characteristics.characteristic: description
characteristics.text: missing
characteristics.characteristic: env_broad_scale
characteristics.text: missing
characteristics.characteristic: env_local_scale
characteristics.text: missing
characteristics.characteristic: env_medium
characteristics.text: Chicken meat
characteristics.characteristic: food_product_type
characteristics.text: Japan
characteristics.characteristic: geo_loc_name
characteristics.text: Chicken
characteristics.characteristic: ifsac_category
characteristics.text: missing
characteristics.characteristic: lat_lon
characteristics.text: food metagenome
characteristics.ontologyTerms: http://purl.obolibrary.org/obo/NCBITaxon_870726
characteristics.characteristic: organism
characteristics.text: 0-2
characteristics.characteristic: sample_name
characteristics.text: Microbiome in chicken No. 0-2
characteristics.characteristic: title