SAMN50615958
External Id
Institute of Food Research and Product Development
INSDC center name
2026-01-01T01:00:25.890Z
INSDC first public
2026-01-01T01:00:25.890Z
INSDC last update
SRS26169081
INSDC secondary accession
live
INSDC status
Microbe, viral or environmental
NCBI submission model
Microbe.1.0
NCBI submission package
SRS26169081
SRA accession
2023-06
collection_date
Thailand
geo_loc_name
Fermented mustard green
host
Thai fermented food used in producing amazake lactic
isolate
Thailand
isolation_source
Pediococcus
http://purl.obolibrary.org/obo/NCBITaxon_1253
organism
isolated microbe
sample_type
acidilactici
strain
Microbe sample from Pediococcus
title