title: WCFS yoghurt arrays, TB1_8, Version 1
status: Public on May 05 2010
contact.city: Ede
contact.first: Sander
contact.last: Sieuwerts
contact.address: Kernhemseweg 2
contact.department: Health
contact.country: Netherlands
contact.institute: NIZO Food Research
organism: Streptococcus thermophilus CNRZ1066
  Lactobacillus delbrueckii subsp. bulgaricus ATCC BAA-365
manufacture_protocol: The oligomers were designed using the algorithm described in Appl Environ Microbiol 73:1753-1765. Spotting the probes was performed according to Agilent's standards