title: Agilent-050530 IPGIM yeast 44K v1.0 [Feature Number Version]
status: Public on Dec 06 2014
contact.city: Paris cedex 15
contact.first: Alain
contact.last: Jacquier
contact.email: alain.jacquier@pasteur.fr
contact.address: 25-28 rue du docteur roux
contact.department: Génomes & génétique
contact.country: France
contact.institute: Institut Pasteur
contact.phone: 33-1-4061 3205
organism: Saccharomyces cerevisiae S288C
description: Yeast with probes for 3', 5', antisens, quiescent specific antisens, introns, cuts
  
  Arrays of this design have barcodes that begin with 16050530 or 2550530.
  
  Orientation:
  Features are numbered numbered Left-to-Right, Top-to-Bottom as scanned by an Agilent scanner (barcode on the left, DNA on the back surface, scanned through the glass), matching the FeatureNum output from Agilent's Feature Extraction software.
  
  The ID column represents the Agilent Feature Extraction feature number.
  
  Rows and columns are numbered as scanned by an Axon Scanner (barcode on the bottom, DNA on the front surface).
  
  To match data scanned on an Axon scanner, use the RefNumber column contained in the Agilent-provided GAL file as the ID_REF column in sample submissions.
  
manufacture_protocol: see manufacturer's web site at http://www.agilent.com/