title: Lactobacillus casei ATCC 334 5.1K
status: Public on May 18 2010
contact.city: Logan
contact.first: Jeff
contact.last: Broadbent
contact.email: broadbent.jeff@gmail.com, rlthompson28@hotmail.com
contact.state: UT
contact.address: 750 N 120 E
contact.department: NFS
contact.country: USA
contact.institute: Utah State University
contact.phone: 435-797-2146
organism: Lactobacillus helveticus
  Lacticaseibacillus paracasei ATCC 334
manufacture_protocol: The DNA is printed, spotted, or actually synthesized directly onto the support. The whole process is based on hybridization probing, a technique that uses fluorescently labeled nucleic acid molecules as "mobile probes" to identify complementary molecules, sequences that are able to base-pair with one another.