Growth and handling of yeasts.
D000166:Acridines; D000332:Aerobiosis; D000693:Anaerobiosis; D000900:Anti-Bacterial Agents; D002175:Candida / Q000302:isolation & purification; D002470:Cell Survival; D004396:Coloring Agents; D003455:Cryptococcus neoformans / Q000302:isolation & purification; D003470:Culture Media; D005374:Filtration; D005612:Freeze Drying; D006863:Hydrogen-Ion Concentration; D008290:Malassezia / Q000302:isolation & purification; D008751:Methylene Blue; D010843:Pichia / Q000302:isolation & purification; D011309:Preservation, Biological; D012034:Refrigeration; D012442:Saccharomycopsis / Q000302:isolation & purification; D013045:Species Specificity; D013048:Specimen Handling; D013696:Temperature; D015003:Yeasts / Q000145:classification / Q000254:growth & development* / Q000302:isolation & purification
D000166:Acridines; D000900:Anti-Bacterial Agents; D004396:Coloring Agents; D003470:Culture Media; D008751:Methylene Blue