[Control of immunity against swine plague by the viral neutralization test on rabbits].
An idea may be got on the properties of the vaccine by applying a specific gamma-globulin against swine fever in pigs, mixed in definite amounts with lapinized K-vaccine and this mixture is injected to rabbits. By studying the mixture of sera from pigs, vaccinated against swine fever prior to a fixed period of time, and the K-vaccine, applied to rabbits, an idea may be obtained on the tension of the immunity and re-vaccination requirements may be assessed.
D000818:Animals; D006691:Classical Swine Fever / Q000276:immunology*; D006692:Classical Swine Fever Virus / Q000276:immunology*; D007112:Immunity, Maternally-Acquired; D007114:Immunization; D009500:Neutralization Tests; D011817:Rabbits; D013552:Swine; D013997:Time Factors; D014611:Vaccination / Q000662:veterinary; D014765:Viral Vaccines / Q000008:administration & dosage; D005719:gamma-Globulins / Q000008:administration & dosage
D014765:Viral Vaccines; D005719:gamma-Globulins
Kontolirane na imuniteta protiv chuma po svinete chrez virusneutralizatsionen test na zaĭtsi.