title: [Isolation and composition of plasma membranes of bovine glomerulus].
abstract: Plasma membranes of Beef kidney glomeruli were prepared by ultracentrifugation on a discontinuous sucrose density gradient. They were characterized by specific marker enzyme activities and electron microscopy morphological studies. Amino acid composition revealed a high amount of hydrophobic residues. Carbohydrate amount was found to be as high as 8.9 p. cent of the dry weight.
mesh_terms: D000596:Amino Acids / Q000032:analysis; D000818:Animals; D002241:Carbohydrates / Q000032:analysis; D002417:Cattle; D002462:Cell Membrane / Q000032:analysis / Q000201:enzymology / Q000648:ultrastructure; D002499:Centrifugation, Density Gradient; D007678:Kidney Glomerulus / Q000648:ultrastructure*; D008565:Membrane Proteins / Q000032:analysis
chemical_list: D000596:Amino Acids; D002241:Carbohydrates; D008565:Membrane Proteins
vernacular_title: Isolement et composition des membranes plasmiques du glomérule de boeuf.