title: [Comparative studies of the preparation of alpha-gliadin].
abstract: alpha-gliadin was prepared from wheat flour by two different methods. The products were compared electrophoretically and by double radial immuno-diffusion. The alpha-gliadin fraction proved to be identical in the immunological test. Only the alpha-gliadin preparation received by ion exchange chromatography is suitable for further purification by multiple gel filtrations.
mesh_terms: D004591:Electrophoresis, Polyacrylamide Gel; D005433:Flour; D005903:Gliadin / Q000032:analysis / Q000302:isolation & purification*; D005779:Immunodiffusion; D008722:Methods; D010940:Plant Proteins / Q000302:isolation & purification*; D014908:Triticum / Q000032:analysis
chemical_list: D010940:Plant Proteins; D005903:Gliadin
vernacular_title: Vergleichende Untersuchungen zur präparativen Darstellung von alpha-Gliadin.