The resource allocation process in nutrition policy planning.
D000383:Agriculture; D002648:Child; D003256:Community Participation / Q000331:legislation & jurisprudence; D003362:Cost-Benefit Analysis; D004032:Diet / Q000592:standards; D005380:Financing, Government / Q000458:organization & administration; D005522:Food Services; D006077:Government Agencies / Q000458:organization & administration; D006285:Health Planning / Q000191:economics* / Q000331:legislation & jurisprudence; D006295:Health Resources / Q000600:supply & distribution*; D006307:Health Systems Agencies / Q000458:organization & administration; D006801:Humans; D009313:National Health Programs / Q000458:organization & administration*; D052756:Nutritional Sciences / Q000193:education; D011057:Politics; D014481:United States; D014483:United States Dept. of Health and Human Services