The effect of sodium chloride and NADH on the growth of six strains of haemophilus species pathogenic to chickens.
Six strains of Haemophilus species, pathogenic to chickens, required 1-0 to 1-5% (w/v) NaCl for optimum growth. The requirement was for Na+ rather than NaCl. A sodium salt buffer influenced the optimum NaCl requirement and enhanced growth. Each strain required a different concentration of NADH for an optimum rate of growth.
D000818:Animals; D002645:Chickens; D003470:Culture Media; D006190:Haemophilus / Q000254:growth & development* / Q000378:metabolism; D006192:Haemophilus Infections / Q000662:veterinary; D009243:NAD / Q000378:metabolism*; D012965:Sodium Chloride / Q000378:metabolism*
D003470:Culture Media; D009243:NAD; D012965:Sodium Chloride