Animal physiology and meat quality.
D000311:Adrenal Glands / Q000502:physiology; D000322:Adrenergic Agonists / Q000494:pharmacology; D000317:Adrenergic alpha-Antagonists / Q000494:pharmacology; D000319:Adrenergic beta-Antagonists / Q000494:pharmacology; D000332:Aerobiosis; D000693:Anaerobiosis; D000818:Animals; D005122:Exudates and Transudates; D005260:Female; D005334:Fever / Q000503:physiopathology; D005823:Genetics; D008297:Male; D008460:Meat / Q000592:standards*; D009132:Muscles / Q000033:anatomy & histology / Q000187:drug effects / Q000502:physiology*; D009135:Muscular Diseases / Q000209:etiology; D010902:Pituitary Gland / Q000502:physiology; D012298:Rigor Mortis; D012756:Sheep; D013312:Stress, Physiological / Q000150:complications / Q000503:physiopathology*; D013552:Swine / Q000502:physiology*; D013553:Swine Diseases / Q000503:physiopathology; D013961:Thyroid Gland / Q000502:physiology
D000322:Adrenergic Agonists; D000317:Adrenergic alpha-Antagonists; D000319:Adrenergic beta-Antagonists