title: The isolation of aggregates of spectrin from bovine erythrocyte membranes.
abstract: Aggregated states of spectrin from bovine erythrocyte membranes can be detected in sedimentation velocity experiments. These aggregates have been isolated by means of gel filtration on columns of 4% agarose. They appear to be stable over a wide range of pH and ionic strength, although they are dissociated by sodium dodecyl sulphate. Sedimentation equilibrium measurements yielded values of 960 000 and 480 000 for the molecular weights of the major aggregates, corresponding to a tetramer and dimer, respectively. The presence of different aggregated states in spectrin preparations may explain the wide variation in the reported physical properties of spectrin.
mesh_terms: D000818:Animals; D001798:Blood Proteins / Q000302:isolation & purification*; D002417:Cattle; D002462:Cell Membrane / Q000032:analysis; D002850:Chromatography, Gel; D004591:Electrophoresis, Polyacrylamide Gel; D004912:Erythrocytes / Q000032:analysis*; D006863:Hydrogen-Ion Concentration; D008970:Molecular Weight; D012685:Sepharose; D014461:Ultracentrifugation
chemical_list: D001798:Blood Proteins; D012685:Sepharose