Effect of procedures for the reduction of the nucleic acid content of SCP on the DNA content of Saccharomyces cerevisiae.
D001329:Autolysis; D004247:DNA / Q000032:analysis*; D004044:Dietary Proteins; D005656:Fungal Proteins; D008722:Methods; D010472:Perchlorates; D011687:Purines / Q000032:analysis; D012313:RNA / Q000032:analysis; D012441:Saccharomyces cerevisiae / Q000032:analysis
D004044:Dietary Proteins; D005656:Fungal Proteins; D010472:Perchlorates; D011687:Purines; D012313:RNA; D004247:DNA