Metabolism of glycosides by Pseudomonas maltophilia.
A study of the abilities of 23 strains of Pseudomonas maltophilia to hydrolyze synthetically-prepared and naturally-occurring glycosides is presented. Direct detection of liberated aglycones was used to determine hydrolysis of the five most-commonly-used glycosides (amygdalin, arbutin, esculin, ONPG (o-nitrophenyl-beta-d-galactoside), and salicin). The capabilities of the strain for acid production from 17 glycoside substrates were also determined using a medium designed to minimize the production of acid-neutralizing end-products from peptones.
D000678:Amygdalin / Q000378:metabolism; D001104:Arbutin / Q000378:metabolism; D001592:Benzyl Alcohols / Q000378:metabolism; D004929:Esculin / Q000378:metabolism; D005960:Glucosides / Q000378:metabolism; D006027:Glycosides / Q000378:metabolism*; D008722:Methods; D009598:Nitrophenylgalactosides / Q000378:metabolism; D011549:Pseudomonas / Q000378:metabolism*
D001592:Benzyl Alcohols; D005960:Glucosides; D006027:Glycosides; D004929:Esculin; D000678:Amygdalin; D009598:Nitrophenylgalactosides; C005696:salicin; D001104:Arbutin