Effect of water soluble components derived from cocoa on plaque formation.
D000268:Adhesiveness; D002099:Cacao / Q000032:analysis; D003773:Dental Plaque / Q000209:etiology* / Q000382:microbiology; D006801:Humans; D012995:Solubility; D013295:Streptococcus mutans / Q000502:physiology*; D014867:Water
D014867:Water