Nutrition and old age. Chemical analyses of what old people eat and their states of health during 6 years of follow-up.
D000368:Aged; D000596:Amino Acids / Q000032:analysis; D001834:Body Water / Q000032:analysis; D004032:Diet; D004040:Dietary Carbohydrates / Q000008:administration & dosage; D004041:Dietary Fats / Q000008:administration & dosage; D004043:Dietary Fiber; D004044:Dietary Proteins / Q000008:administration & dosage; D004573:Electrolytes / Q000032:analysis; D002149:Energy Intake; D005247:Feeding Behavior; D005260:Female; D005492:Folic Acid / Q000032:analysis; D005500:Follow-Up Studies; D006306:Health Surveys; D006801:Humans; D008297:Male; D008670:Metals / Q000032:analysis; D009749:Nutrition Surveys; D009751:Nutritional Requirements; D009909:Oral Health; D010070:Oxalates / Q000032:analysis; D013548:Sweden; D014805:Vitamin B 12 / Q000032:analysis
D000596:Amino Acids; D004040:Dietary Carbohydrates; D004041:Dietary Fats; D004043:Dietary Fiber; D004044:Dietary Proteins; D004573:Electrolytes; D008670:Metals; D010070:Oxalates; D005492:Folic Acid; D014805:Vitamin B 12