The involvement of salt links in the stabilization of baker's yeast invertase. Evidence from immobilization and chemical modification studies.
D000812:Anhydrides; D002234:Carbodiimides; D004355:Drug Stability; D004800:Enzymes, Immobilized / Q000378:metabolism; D007700:Kinetics; D011485:Protein Binding; D011487:Protein Conformation; D012441:Saccharomyces cerevisiae / Q000201:enzymology*; D012492:Salts; D013393:Sucrase / Q000378:metabolism
D000812:Anhydrides; D002234:Carbodiimides; D004800:Enzymes, Immobilized; D012492:Salts; D013393:Sucrase