[Dependence of the phosphorus and calcium metabolism of infants in the 1st year of life on the qualitative makeup of the food rations].
An important role of balanced nutrition with the use of new milk "vitalakt" in preventing upsets of the phosphorus-calcium metabolism in nurslings is shown. A significant part played by poly-unsaturated fatty acids, against the background of moderate protein loads (up to 3.0-4.0 g per kg of the child's body weight per day) in upholding the calcium homeostasis is suggested.
D000469:Alkaline Phosphatase / Q000097:blood; D000818:Animals; D002118:Calcium / Q000097:blood*; D002986:Clinical Trials as Topic; D004044:Dietary Proteins / Q000008:administration & dosage; D005231:Fatty Acids, Unsaturated / Q000008:administration & dosage; D005527:Food, Fortified; D006801:Humans; D007223:Infant; D007227:Infant Nutritional Physiological Phenomena; D008892:Milk / Q000378:metabolism; D010758:Phosphorus / Q000097:blood*; D012279:Rickets / Q000188:drug therapy; D014807:Vitamin D / Q000008:administration & dosage
D004044:Dietary Proteins; D005231:Fatty Acids, Unsaturated; D014807:Vitamin D; D010758:Phosphorus; D000469:Alkaline Phosphatase; D002118:Calcium
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