Structure of extracellular polysaccharides of Escherichia coli strains 36M, 72M, and 29M isolated from coligranuloma of chick intestine. I. Polysaccharide from E. coli 36M.
An extracellular polysaccharide was isolated from culture broth of Escherichia coli 36M, and fractionated on a column of Sephadex G-150 into two fractions; the high molecular weight portion (85% of the total polysaccharide) contained pyruvic acid, and showed a positive immune reaction with anti-Ps-I-serum obtained from a rabbit. The low molecular weight portion (15% of the total polysaccharide) showed a negative immune reaction. The methylation, Smith's degradation, partial acid hydrolysis and methanolysis of the higher molecular weight polysaccharide revealed a repeating structure as follows: (see article).
D000818:Animals; D002645:Chickens / Q000382:microbiology; D004926:Escherichia coli / Q000032:analysis*; D006099:Granuloma / Q000662:veterinary; D006601:Hexoses / Q000032:analysis; D007410:Intestinal Diseases / Q000662:veterinary; D008745:Methylation; D010084:Oxidation-Reduction; D011135:Polysaccharides, Bacterial / Q000032:analysis / Q000302:isolation & purification; D011773:Pyruvates / Q000032:analysis
D006601:Hexoses; D011135:Polysaccharides, Bacterial; D011773:Pyruvates