Diet and coronary heart disease: a review of the committee of diet and heart disease of the National Heart Foundation of Australia.
D001161:Arteriosclerosis / Q000209:etiology; D001315:Australia; D002784:Cholesterol / Q000097:blood; D003327:Coronary Disease / Q000209:etiology / Q000517:prevention & control*; D004036:Diet, Atherogenic; D004041:Dietary Fats / Q000008:administration & dosage; D005260:Female; D006801:Humans; D006949:Hyperlipidemias / Q000178:diet therapy* / Q000188:drug therapy / Q000517:prevention & control; D006951:Hyperlipoproteinemias / Q000178:diet therapy; D000960:Hypolipidemic Agents / Q000627:therapeutic use; D008055:Lipids / Q000097:blood; D008074:Lipoproteins / Q000378:metabolism; D008297:Male; D008875:Middle Aged; D009765:Obesity / Q000178:diet therapy; D012306:Risk; D013927:Thrombosis / Q000209:etiology; D014280:Triglycerides / Q000097:blood
D004041:Dietary Fats; D000960:Hypolipidemic Agents; D008055:Lipids; D008074:Lipoproteins; D014280:Triglycerides; D002784:Cholesterol