title: Analytical characterization of lipopolysaccharide antigens from seven strains of Pseudomonas aeruginosa.
abstract: Lipopolysaccharide antigens from seven different serotype strains (antigen immunotypes Nos. 1-7 in the classification of Fisher et al.3) of Pseudomonas aeruginosa have been analyzed for neutral carbohydrate, amino sugars, lipid, protein, 3-deoxy-manno-octulosonic acid, and phosphorus. The individual amino sugars were determined for each antigen type; all contained 2-amino-2-deoxy-D-glucose and -D-galactose, together with 2-amino-2,6-dideoxygalactose; the latter as isolated from the type 2 antigen was identified as the DL form. In addition, 2-amino-2,6-dideoxy-D-glucose was present in the types 3, 4, and 5 antigens. Mild, acid hydrolysis of the antigens gave the lipid A component containing all of the lipid and 2-amino-2-deoxy-D-glucose, together with lipid A-free polysaccharides that contained principally carbohydrate. The lipid A-free polysaccharides all contained L-rhamnose and D-glucose, together with 2-amino-2,6-dideoxygalactose in all except those from types 1, 5, and 7; that from type 6 also contained D-xylose.
mesh_terms: D000606:Amino Sugars / Q000032:analysis; D000942:Antigens, Bacterial / Q000032:analysis*; D003847:Deoxyglucose / Q000032:analysis; D004187:Disaccharides / Q000032:analysis; D004731:Endotoxins / Q000032:analysis; D005227:Fatty Acids / Q000032:analysis; D005643:Fucose / Q000032:analysis; D008070:Lipopolysaccharides / Q000032:analysis*; D009682:Magnetic Resonance Spectroscopy; D008968:Molecular Conformation; D011135:Polysaccharides, Bacterial / Q000032:analysis*; D011550:Pseudomonas aeruginosa / Q000032:analysis / Q000276:immunology*; D012703:Serotyping; D013045:Species Specificity
chemical_list: D000606:Amino Sugars; D000942:Antigens, Bacterial; D004187:Disaccharides; D004731:Endotoxins; D005227:Fatty Acids; D008070:Lipopolysaccharides; D011135:Polysaccharides, Bacterial; D005643:Fucose; D003847:Deoxyglucose