[Critical review of the methods available for determination of aromatic polycyclic hydrocarbons in dried yeasts, in the substrates used for the production of yeasts and in various food products].
D000821:Animal Feed / Q000032:analysis*; D002849:Chromatography, Gas; D002851:Chromatography, High Pressure Liquid; D002855:Chromatography, Thin Layer; D003470:Culture Media; D005504:Food Analysis; D008401:Gas Chromatography-Mass Spectrometry; D011083:Polycyclic Compounds / Q000032:analysis*; D013050:Spectrometry, Fluorescence; D013056:Spectrophotometry, Ultraviolet; D015003:Yeasts / Q000032:analysis* / Q000254:growth & development
D003470:Culture Media; D011083:Polycyclic Compounds
Rassegna critica delle metodologie disponibili per la determinazione di idrocarburi policiclici aromatici in lieviti essiccati, nei substrati usati per la produzione dei lieviti ed in diversi prodotti alimentari.