Identification of 2-chloroethyl palmitate and 2-chloroethyl linoleate in French dressing.
D002713:Chlorine / Q000032:analysis; D002849:Chromatography, Gas; D005504:Food Analysis; D008041:Linoleic Acids / Q000032:analysis*; D013058:Mass Spectrometry; D009829:Oleic Acids / Q000032:analysis; D010168:Palmitates / Q000032:analysis*; D010169:Palmitic Acids / Q000032:analysis*; D013228:Stearates / Q000032:analysis
D008041:Linoleic Acids; D009829:Oleic Acids; D010168:Palmitates; D010169:Palmitic Acids; D013228:Stearates; C019295:2-chloroethyl palmitate; D002713:Chlorine; C019293:2-chloroethyl linoleate