title: Isolation and characterization of mitochondrial alanine aminotransferase from porcine tissue.
abstract: Mitochondrial alanine aminotransferase L-alanine:2-oxoglutarate aminotransferase, EC 2.6.1.2) has been isolated in homogeneous form from both porcine liver and kidney cortex, but in low yield. Polyacrylamide gel electrophoresis of the purified enzyme in the presence of sodium dodecyl sulfate or 8 M urea gave a single band. An isoelectric point of 8.5 +/- 0.5 and a molecular weight of 75--80 000 were obtained. The enzyme is specific for L-alanine and is inhibited by D-alanine, aminooxyacetate and cyclosterine. The Km for pyruvate and glutamate is 0.4 mM and 32 mM, respectively. These values are similar to those determined for the cytoplasmic enzyme; however, at high concentrations, both compounds strongly inhibit the mitochondrial enzyme, an inhibition not observed with cytosolic alanine aminotransferase. These characteristics and the fact that the mitochondrial alanine aminotransferase was inactivated by procedures effective in the preparation of the cytosolic enzyme, clearly differentiate the two proteins and further support different roles for the two alanine aminotransferases in vivo.
mesh_terms: D000410:Alanine Transaminase / Q000302:isolation & purification* / Q000378:metabolism; D000818:Animals; D003600:Cytosol / Q000201:enzymology; D007526:Isoelectric Point; D007527:Isoenzymes / Q000302:isolation & purification* / Q000378:metabolism; D007672:Kidney Cortex / Q000201:enzymology; D008099:Liver / Q000201:enzymology; D008928:Mitochondria / Q000201:enzymology*; D008970:Molecular Weight; D013552:Swine
chemical_list: D007527:Isoenzymes; D000410:Alanine Transaminase