A system for setting numerical microbiological specifications for foods.
D001419:Bacteria / Q000302:isolation & purification; D005502:Food / Q000592:standards*; D005511:Food Handling; D005516:Food Microbiology; D005517:Foodborne Diseases / Q000517:prevention & control; D006801:Humans; D008460:Meat; D008962:Models, Theoretical