title: Comparison of microdilution and broth dilution techniques for the susceptibility testing of yeasts to 5-fluorocytosine and amphotericin B.
abstract: Microdilution and broth dilution techniques were compared for the susceptibility testing of 50 clinical yeast isolates to 5-fluorocytosine and amphotericin B. Good correlation between methods was obtained with all isolates except Cryptococcus neoformans.
mesh_terms: D000666:Amphotericin B / Q000494:pharmacology*; D003470:Culture Media; D003596:Cytosine / Q000031:analogs & derivatives*; D005437:Flucytosine / Q000494:pharmacology*; D008722:Methods; D008826:Microbial Sensitivity Tests / Q000379:methods; D013696:Temperature; D013997:Time Factors; D015003:Yeasts / Q000187:drug effects*
chemical_list: D003470:Culture Media; D000666:Amphotericin B; D003596:Cytosine; D005437:Flucytosine