Colostral immunoglobulin transfer in calves II. The rate of absorption.
The rate and pattern of colostral immunoglobulin absorption, based upon increase in concentration of immunoglobulin in serum in calves, has been determined from the interaction of three factors: starting age of colostral feeding, amount of colostrum fed, and time after feeding. All immunoglobulin classes show common characteristics of absorption following a rapid transfer during the first 4 h after feeding. An analysis of three-dimensional response surface for each of the three immunoglobulin classes indicated positive linear trend in the amount fed up to 2 liters. Rates of absorption in succeeding time periods following the initial feeding had decreasing linear trends. That is, age at first feeding had an inverse effect on rate of absorption. A linear-by-linear interaction between amount fed and starting age as shown for all three classes. Only immunoglobulin IgM had a significant quadratic response for amount fed. Concentration of immunoglobulin in the pooled colostrums fed had no influence on rate of absorption. Evidence is that 2 liters of colostrum fed to Holstein calves may be optimum in the range studied for maximum pinocytotic activation of absorptive cells and maximum rate of absorption.
D000367:Age Factors; D000818:Animals; D002417:Cattle / Q000276:immunology*; D003126:Colostrum / Q000276:immunology*; D007070:Immunoglobulin A / Q000032:analysis; D007074:Immunoglobulin G / Q000032:analysis; D007075:Immunoglobulin M / Q000032:analysis; D007136:Immunoglobulins / Q000032:analysis*; D007408:Intestinal Absorption; D008297:Male; D013997:Time Factors
D007070:Immunoglobulin A; D007074:Immunoglobulin G; D007075:Immunoglobulin M; D007136:Immunoglobulins