Intramolecular cross-linking of proteins by formation of lysinoalanine or lanthionine. Modification of disulfides in ovomucoids.
D000409:Alanine / Q000031:analogs & derivatives*; D000468:Alkalies; D000596:Amino Acids / Q000032:analysis; D000818:Animals; D055598:Chemical Phenomena; D002621:Chemistry; D003432:Cross-Linking Reagents; D004527:Egg Proteins; D004589:Electrophoresis, Disc; D006595:Hexosamines / Q000032:analysis; D006601:Hexoses / Q000032:analysis; D008239:Lysine / Q000031:analogs & derivatives; D008241:Lysinoalanine; D010059:Ovomucin; D011200:Poultry; D011506:Proteins; D012966:Sodium Cyanide; D013381:Subtilisins / Q000037:antagonists & inhibitors; D013438:Sulfhydryl Compounds / Q000032:analysis; D013440:Sulfides; D013861:Thiocyanates / Q000032:analysis; D014361:Trypsin Inhibitors / Q000032:analysis
D000468:Alkalies; D000596:Amino Acids; D003432:Cross-Linking Reagents; D004527:Egg Proteins; D006595:Hexosamines; D006601:Hexoses; D011506:Proteins; D013438:Sulfhydryl Compounds; D013440:Sulfides; D013861:Thiocyanates; D014361:Trypsin Inhibitors; D008241:Lysinoalanine; D010059:Ovomucin; D013381:Subtilisins; C001520:lanthionine; D008239:Lysine; D012966:Sodium Cyanide; D000409:Alanine