title: EEC food policies.
abstract: The EEC common agricultural policy (CAP) is examined as a food policy, including the adequacy of its response to consumers' needs; the suggestion is made that, although some successes can be claimed, the overall picture is not satisfactory. Some of the work on food standards within the EEC is recorded, and attention is drawn to the nutritional aspects of CAP and to the implications of EEC actions for world food policy.
mesh_terms: D000383:Agriculture; D005062:European Union; D005523:Food Supply / Q000191:economics*; D005525:Food-Processing Industry / Q000191:economics; D006801:Humans; D011640:Public Policy