title: The omnivorous approach to cholesterol problem.
abstract: Because of the erroneous views on man's dietary status, there is a general misunderstanding of the cholesterol problem. To help correct this, it is pointed out that man is an omnivore, and suggested that an omnivorous diet basically is normocholesterolemic and any deviation from omnivorous practices is the common source of both over-protecting against, and acquiring of, hypercholesterolemia.
mesh_terms: D000293:Adolescent; D000328:Adult; D001161:Arteriosclerosis / Q000178:diet therapy* / Q000517:prevention & control; D002648:Child; D004032:Diet / Q000592:standards*; D004040:Dietary Carbohydrates; D004044:Dietary Proteins; D006801:Humans; D006937:Hypercholesterolemia / Q000178:diet therapy* / Q000517:prevention & control; D008875:Middle Aged
chemical_list: D004040:Dietary Carbohydrates; D004044:Dietary Proteins