title: Membrane dynamics of differentiating cultured embryonic chick skeletal muscle cells by fluorescence microscopy techniques.
abstract: Changes in membrane fluidity during myogenesis have been studied by fluorescence microscopy of individual cells growing in monolayer cultures of embryonic chick skeletal muscle cells. Membrane fluidity was determined by the techniques of fluorescence photobleaching recovery (FPR), with the use of a lipid-soluble carbocyanine dye, and by fluorescence depolarization (FD), with perylene used as the lipid probe. The fluidity of myoblast plasma membranes, as determined from FPR measurements in membrane areas above nuclei, increased during the period of myoblast fusion and then returned to its initial level. The membrane fluidity of fibroblasts, also found in these primary cultures, remained constant. The fluidity in specific regions along the length of the myoblast membrane was studied by FD, and it was observed that the extended arms of the myoblast have the highest fluidity on the cell and that the tips at the ends of the arms had the lowest fluidity. However, since the perylene probe used in the FD experiments appeared to label cytoplasmic components, changes in fluidity measured with this probe reflect changes in membrane fluidity as well as in cytoplasmic fluidity. The relative change in each of these compartments cannot yet be ascertained. Tips have specialized surface structures, filopodia and lamellipodia, which may be accompanied by a more immobile membrane as well as a more rigid cytoplasm. Rounded cells, which may also have a more convoluted surface structure, show a lower apparent membrane fluidity than extended cells.
mesh_terms: D000818:Animals; D002454:Cell Differentiation; D002462:Cell Membrane / Q000502:physiology*; D002478:Cells, Cultured; D002642:Chick Embryo; D007700:Kinetics; D008560:Membrane Fluidity; D008563:Membrane Lipids / Q000502:physiology; D008856:Microscopy, Fluorescence; D009132:Muscles / Q000196:embryology / Q000502:physiology*
chemical_list: D008563:Membrane Lipids