[Byssochlamys nivea resistance to elevated temperature].
D001203:Ascomycota / Q000502:physiology*; D005516:Food Microbiology; D004718:Saccharomycetales / Q000502:physiology*; D013172:Spores, Fungal / Q000502:physiology; D013696:Temperature
Ustoichivost' Byssochlamys nivea k povyshennoĭ temperature.