Effect of dilution rate on distribution and composition of bacterial matter in Rusitec, using soluble food in presence of undigested hay residues.
D000818:Animals; D002241:Carbohydrates; D002364:Caseins; D005285:Fermentation; D005516:Food Microbiology; D006109:Poaceae; D012417:Rumen / Q000378:metabolism
D002241:Carbohydrates; D002364:Caseins