title: The contents of water-insoluble dietary fibre in finnish berries and mushrooms. A preliminary study.
abstract: The contents of water-insoluble dietary fibre were estimated in Finnish berries and mushrooms. The contents in berries varied from 8.9 to 26.6% in dry matter and in mushrooms from 19.6 to 41.6 in dry matter.
mesh_terms: D001487:Basidiomycota / Q000032:analysis*; D002482:Cellulose / Q000032:analysis*; D004043:Dietary Fiber / Q000032:analysis*; D005387:Finland; D005638:Fruit / Q000032:analysis*; D012995:Solubility
chemical_list: D004043:Dietary Fiber; D002482:Cellulose