Anaerobic fish spoilage by bacteria. I. Biochemical changes in herring extracts.
D000333:Aeromonas / Q000378:metabolism; D000596:Amino Acids / Q000378:metabolism; D000693:Anaerobiosis; D000818:Animals; D001419:Bacteria / Q000378:metabolism*; D050260:Carbohydrate Metabolism; D004754:Enterobacter / Q000378:metabolism; D005399:Fishes; D005506:Food Contamination; D005516:Food Microbiology; D008460:Meat; D011511:Proteus / Q000378:metabolism; D013291:Streptococcus / Q000378:metabolism
D000596:Amino Acids