Application and limitation of isoelectric focusing and high performance chromatography in the estimation of soya proteins in meat products.
D000818:Animals; D002851:Chromatography, High Pressure Liquid; D006358:Hot Temperature; D007525:Isoelectric Focusing; D008460:Meat / Q000032:analysis*; D008461:Meat Products / Q000032:analysis*; D014674:Plant Proteins, Dietary / Q000032:analysis*; D013025:Glycine max / Q000032:analysis*; D013552:Swine
D014674:Plant Proteins, Dietary