[Epidemiology of Salmonella infections. III. Presence of Salmonella in foods].
D000818:Animals; D049872:Bivalvia / Q000382:microbiology; D005516:Food Microbiology; D006801:Humans; D007558:Italy; D008460:Meat / Q000032:analysis; D010945:Plants, Edible / Q000382:microbiology; D011200:Poultry / Q000382:microbiology; D012475:Salmonella / Q000302:isolation & purification*; D012478:Salmonella Food Poisoning / Q000453:epidemiology; D012480:Salmonella Infections / Q000453:epidemiology
Epidemiologia delle salmonellosi: Nota: III. La presenza di Salmonella negli alimenti.