Accumulation of 1-trans-2,3-epoxysuccinic acid and succinic acid by Paecilomyces varioti.
The biogenic acids 1-trans-2,3-epoxysuccinic acid and succinic acid accumulate in decationized refiner's blackstrap molasses shake cultures of Paecilomyces varioti Bainier. The maximum accumulation of 1-trans-2,3-epoxysuccinic acid occurred in a medium which contained Cu2+ and Fe3+ at concentrations of 1.0 and 2.0 mM, respectively. The maximum accumulation of succinic acid occurred in a culture medium which contained Cu2+ at a concentration of 0.01 mM and Fe3+ at a concentration of 1.0 mM.
D003300:Copper / Q000494:pharmacology; D003470:Culture Media; D004852:Epoxy Compounds / Q000096:biosynthesis; D007501:Iron / Q000494:pharmacology; D003904:Mitosporic Fungi / Q000378:metabolism*; D008965:Molasses; D013386:Succinates / Q000096:biosynthesis*
D003470:Culture Media; D004852:Epoxy Compounds; D013386:Succinates; C017290:2,3-epoxysuccinic acid; D003300:Copper; D007501:Iron