title: The effect of pokeberry ingestion on immune response in turkeys.
abstract: The experiments were conducted to determine the effect of pokeberry ingestion on immune response in turkeys. In the first experiment, addition of pokeberries to a control diet at levels of 2.5% or 5.0% had no significant effect on feed consumption or production or sheep's red blood cell (SRBC) antibodies. In the second experiment, drenching with a pokeberry suspension had no significant effect on production of SRBC antibodies.
mesh_terms: D000372:Agglutination Tests; D000818:Animals; D000917:Antibody Formation; D004912:Erythrocytes / Q000276:immunology; D010947:Plants, Toxic; D014422:Turkeys / Q000276:immunology*