title: [Detection of ovalbumin in influenza vaccine by electrosyneresis].
abstract: Counterimmunoelectrophoresis was used for the detection of ovalbumin in influenza vaccine preparations throughout a purification process applied to allantoic fluids of embryonated eggs. With an antiserum able to detect ovalbumin to a concentration of 0.31 microgram/ml, the progressive elimination of this contaminant was followed until the final preparation of purified concentrated vaccine. This easy procedure appeared to be specific and highly sensitive.
mesh_terms: D003378:Counterimmunoelectrophoresis / Q000379:methods*; D007122:Immunoelectrophoresis / Q000379:methods*; D007252:Influenza Vaccines / Q000032:analysis / Q000302:isolation & purification*; D010047:Ovalbumin / Q000032:analysis* / Q000276:immunology
chemical_list: D007252:Influenza Vaccines; D010047:Ovalbumin
vernacular_title: Evaluation de l'ovalbumine par électrosynérèse dans le vaccin antigrippal.