Changes in the nutritive value of casein, irradiated and stored in the presence of lipids.
D000824:Animal Nutritional Physiological Phenomena; D000818:Animals; D002364:Caseins / Q000032:analysis / Q000528:radiation effects*; D002850:Chromatography, Gel; D004044:Dietary Proteins; D005514:Food Irradiation; D006358:Hot Temperature; D007525:Isoelectric Focusing; D008297:Male; D009584:Nitrogen / Q000378:metabolism; D051381:Rats; D013242:Sterilization; D013997:Time Factors
D002364:Caseins; D004044:Dietary Proteins; D009584:Nitrogen