Effect of grain moisture content on the degradation rate of methyl phoxim in corn, sorghum, and wheat.
D002523:Edible Grain / Q000032:analysis*; D006813:Humidity; D007306:Insecticides / Q000032:analysis*; D009946:Organothiophosphorus Compounds; D010573:Pesticide Residues / Q000032:analysis; D014867:Water / Q000032:analysis*
D007306:Insecticides; D009946:Organothiophosphorus Compounds; D010573:Pesticide Residues; D014867:Water