title: [Translation mobility of water isolated in the cells of lyophilized Cryptococcus albidus var. diffluens yeasts by the NMR impulse method].
abstract: The method of NMR spin echo in a combination with the impulse gradient of the magnetic field was used to study the self-diffusion of water isolated in the cells of lyophylized Criptococcus. A relative fall of the amplitude of spin echo (factor R) in relation to the value of magnetic field impulse gradient (g), their duration (delta) and temporary distance between them (delta). The studies were carried out in the temperature range of 20 degrees divided by 80 degrees C. It has been shown that the fraction of isolated mobile water is located in intracellular permeable compartments with an average size of 0.6.10--4 cm at 20 degrees C. The coefficient of selfdiffusion of isolated water of Criptococcus (0.25.10--5 cm2S--1 at 20 degrees C) and the activation energy of selfdiffusion (4.4 ccal/mole at 20 degrees divided by 60 degrees C) were determined, permeability of walls of water-containing compartments taken into account.
mesh_terms: D003454:Cryptococcus / Q000378:metabolism*; D004058:Diffusion; D005612:Freeze Drying; D009682:Magnetic Resonance Spectroscopy; D014867:Water / Q000378:metabolism*
chemical_list: D014867:Water
vernacular_title: Issledovanie transliatsionnoĭ podvizhosti vody, izolirovannoĭ v kletkakh liofil'no vysushennykh drozhzheĭ Cryptococcus albidus var. diffluens impul'snym metodom IaMR.