Effect of dietary proteins and amino acids on liver damage induced by hypoxia.
D000596:Amino Acids / Q000008:administration & dosage / Q000009:adverse effects*; D000641:Ammonia / Q000494:pharmacology; D000818:Animals; D002364:Caseins / Q000494:pharmacology; D004044:Dietary Proteins / Q000008:administration & dosage / Q000009:adverse effects*; D000860:Hypoxia / Q000150:complications*; D008099:Liver / Q000378:metabolism / Q000473:pathology*; D008107:Liver Diseases / Q000473:pathology; D008297:Male; D009336:Necrosis / Q000473:pathology; D010101:Oxygen Consumption; D011441:Propylthiouracil / Q000494:pharmacology; D051381:Rats; D013997:Time Factors; D014508:Urea / Q000096:biosynthesis
D000596:Amino Acids; D002364:Caseins; D004044:Dietary Proteins; D011441:Propylthiouracil; D000641:Ammonia; D014508:Urea