[Effect of the lipid components on milk quality during storage].
D000818:Animals; D002417:Cattle; D055598:Chemical Phenomena; D002627:Chemistry, Physical; D005227:Fatty Acids / Q000032:analysis; D005519:Food Preservation; D008055:Lipids / Q000032:analysis*; D008892:Milk / Q000032:analysis*; D011786:Quality Control
D005227:Fatty Acids; D008055:Lipids
Vliianie lipidnykh komponentov na kachestvo moloka pri khranenii.