Comparative nutritive value and amino acid content of triticale, wheat, and rye.
D000596:Amino Acids / Q000032:analysis*; D002523:Edible Grain / Q000032:analysis*; D006801:Humans; D009747:Nutritional Physiological Phenomena; D012434:Secale / Q000032:analysis; D014908:Triticum / Q000032:analysis
D000596:Amino Acids