Production of xanthomegnin and viomellein by isolates of Aspergillus ochraceus, Penicillium cyclopium, and Penicillium viridicatum.
Fungal isolates from legumes were cultured on rice and examined for production of the toxic mold metabolites xanthomegnin and viomellein. Six of 14 Aspergillus ochraceus isolates produced from 0.3 to 1.3 mg of xanthomegnin per g and 0.1 to 1.0 mg of viomellein per g. One of nine isolates of Penicillium cyclopium produced 0.1 mg of xanthomegnin per g and 0.06 mg of viomellein per g. Three of nine P. viridicatum isolates produced from 0.4 to 1.6 mg of xanthomegnin per g and 0.2 to 0.4 mg of viomellein per g. This is the first report of xanthomegnin and viomellein production by A. ochraeus and P. cyclopium.
D001230:Aspergillus / Q000378:metabolism*; D003470:Culture Media; D007887:Fabaceae; D005516:Food Microbiology; D009183:Mycotoxins / Q000096:biosynthesis*; D009285:Naphthoquinones; D012275:Oryza; D010407:Penicillium / Q000378:metabolism*; D010946:Plants, Medicinal; D013045:Species Specificity
D003470:Culture Media; D009183:Mycotoxins; D009285:Naphthoquinones; C009688:xanthomegnin; C013735:viomellein