[Purification of artichoke polyphenols by enzymatic method (author's transl)].
D005285:Fermentation; D008722:Methods; D010636:Phenols / Q000302:isolation & purification*; D012440:Saccharomyces / Q000201:enzymology; D014675:Vegetables / Q000032:analysis*
D010636:Phenols
Purification des polyphénols de l'artichaut par voie enzymatique.