Minimal-bacteria diets: an assessment for implementation.
D000488:Allied Health Personnel / Q000193:education; D000741:Anemia, Aplastic / Q000628:therapy; D000900:Anti-Bacterial Agents / Q000627:therapeutic use; D000985:Antisepsis / Q000379:methods; D001207:Asepsis / Q000379:methods; D001424:Bacterial Infections / Q000517:prevention & control; D001854:Bone Marrow Cells; D016026:Bone Marrow Transplantation; D001900:Boston; D004035:Diet Therapy; D004046:Dietetics; D004064:Digestive System / Q000382:microbiology; D004780:Environment, Controlled; D005511:Food Handling; D005516:Food Microbiology; D005519:Food Preservation; D006801:Humans; D009181:Mycoses / Q000517:prevention & control; D009503:Neutropenia / Q000628:therapy; D014777:Virus Diseases / Q000517:prevention & control
D000900:Anti-Bacterial Agents