Sugar and polyol permeability of Salmonella and osmophilic yeast cell membranes measured by turbidimetry, and its relation to heat resistance.
D000438:Alcohols / Q000378:metabolism*; D001203:Ascomycota / Q000378:metabolism*; D050260:Carbohydrate Metabolism; D002463:Cell Membrane Permeability; D005516:Food Microbiology; D006358:Hot Temperature; D009391:Nephelometry and Turbidimetry; D009995:Osmosis; D012440:Saccharomyces / Q000378:metabolism*; D012486:Salmonella typhimurium / Q000378:metabolism*; D012568:Schizosaccharomyces / Q000378:metabolism*
D000438:Alcohols