title: [Fixed acids in protracted parturition].
abstract: The levels of lactic acid, pyruvic acid, and L/P index were studied in 15 cows during protracted parturition. All the indices under study respond to the stress to which the organism is exposed as a result of continuing parturient activity:the indices increase in their values, and the peak values occur when the foetus is delivered. The levels of lactic acid and pyruvic acid drop immediately after parturition and the L/P index values decrease from the first hour post partum.
mesh_terms: D000693:Anaerobiosis; D000818:Animals; D001786:Blood Glucose; D002245:Carbon Dioxide / Q000097:blood; D002417:Cattle; D004734:Energy Metabolism; D005260:Female; D007743:Labor, Obstetric; D007773:Lactates / Q000097:blood*; D009130:Muscle, Smooth / Q000378:metabolism; D010084:Oxidation-Reduction; D010100:Oxygen / Q000097:blood; D049590:Postpartum Period; D011247:Pregnancy; D011773:Pyruvates / Q000097:blood*; D013997:Time Factors; D014590:Uterine Contraction
chemical_list: D001786:Blood Glucose; D007773:Lactates; D011773:Pyruvates; D002245:Carbon Dioxide; D010100:Oxygen
vernacular_title: Fixné kyseliny pri protrahovanom pôrode