[Characterization of the lipopolysaccharides of various Pasteurella multocida strains].
The occurrence of monosacharides, glucosamine, galactosamine, L-glycero-D-mannoheptose, D-glycero-D-mannoheptose, glucose, and galactose in the lipopolysaccharides of Pasteurella multocida is likely to support subdivision into four chemical types which, however, are not equivalent with serotypes.
D000942:Antigens, Bacterial / Q000032:analysis*; D005688:Galactosamine / Q000032:analysis; D005690:Galactose / Q000032:analysis; D005944:Glucosamine / Q000032:analysis; D005947:Glucose / Q000032:analysis; D008070:Lipopolysaccharides / Q000032:analysis*; D008356:Mannoheptulose / Q000032:analysis; D010325:Pasteurella / Q000145:classification* / Q000276:immunology
D000942:Antigens, Bacterial; D008070:Lipopolysaccharides; D008356:Mannoheptulose; D005688:Galactosamine; D005947:Glucose; D005944:Glucosamine; D005690:Galactose
Charakterisierung der Lipopolysaccharide einiger Pasteurella-multocida-Stämme