Lipids of Penicillium roqueforti. Influence of culture temperature and age on unsaturated fatty acids.
D003470:Culture Media; D005231:Fatty Acids, Unsaturated / Q000032:analysis*; D008055:Lipids / Q000032:analysis; D010407:Penicillium / Q000378:metabolism*; D013696:Temperature; D013997:Time Factors
D003470:Culture Media; D005231:Fatty Acids, Unsaturated; D008055:Lipids