title: [Determination of OFF-SHOOT-T in vegetable substrates (author's transl)].
abstract: An analytical method has been developed to determine OFF-SHOOT-T in plant substrates. By this method the OFF-SHOOT-T content is calculated via the octanol-(1)-resp. decanol-(1)-concentrations determined via gas chromatography. The limit for determination of octanol-(1) resp. decanol-(1) in the substrates investigated is at around 0.1 mg/kg. This analytical method can be used for the examination of potato, onion, tabacco and other vegetable substrates.
mesh_terms: D000438:Alcohols / Q000032:analysis; D002849:Chromatography, Gas; D005233:Fatty Alcohols / Q000032:analysis*; D006540:Herbicides / Q000032:analysis*; D010573:Pesticide Residues / Q000032:analysis; D010944:Plants / Q000032:analysis*; D010947:Plants, Toxic; D014026:Nicotiana / Q000032:analysis; D014675:Vegetables / Q000032:analysis
chemical_list: D000438:Alcohols; D005233:Fatty Alcohols; D006540:Herbicides; D010573:Pesticide Residues; C019297:Off-Shoot-T
vernacular_title: Bestimmung von OFF-SHOOT-T in pflanzlichen Substraten.