title: [Possible use of a sunflower protein isolate in preparing dishes for public catering].
abstract: Results derived from an investigation into the possibility of utilizing the proteinic sunflower isolate (PSFI) in cooking meals with minced and comminuted meat are presented. A method of enriching meals with PSFI during their preparation has been devised and their pepsin digestibility investigated.
mesh_terms: D005504:Food Analysis; D005524:Food Technology; D006368:Helianthus; D008460:Meat / Q000032:analysis; D010940:Plant Proteins / Q000032:analysis*
chemical_list: D010940:Plant Proteins
vernacular_title: O vozmozhnosti ispol'zovaniia belkovogo izoliata podsolnechnika pri prigotovlenii bliud v obshchestvennom pitanii.